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How to Prepare Speedy Eggless Fruit Cake

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Eggless Fruit Cake

Before you jump to Eggless Fruit Cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

Deciding to eat healthily has great benefits and is becoming a more popular way of life. Poor diet is one factor in health conditions such as heart disease and hypertension which can put a drain on the economy. While we're always being counseled to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. In all probability, most people think that it takes a lot of work to eat healthily and that they will have to drastically alter their lifestyle. In reality, though, merely making a couple of small changes can positively impact everyday eating habits.

Initially, you must be extremely careful when you are shopping for food that you don't unthinkingly put things in your cart that you no longer want to eat. For example, if you have cereal for breakfast, do you ever check to see what the sugar and salt content is before getting it? A superb healthy alternative can be porridge oats which have been found to be good for your heart and can give you good sustainable energy daily. If you'd rather not eat oatmeal on its own, try adding fresh fruits that can provide other healthy nutrients and as such, one modest change to your diet has been achieved.

Thus, it should be fairly obvious that it's not at all hard to add healthy eating to your daily lifestyle.

We hope you got benefit from reading it, now let's go back to eggless fruit cake recipe. To cook eggless fruit cake you need 9 ingredients and 9 steps. Here is how you achieve it.

The ingredients needed to cook Eggless Fruit Cake:

  1. Provide 1 cup of Whole Wheat flour.
  2. Get 1/4 cup of Semolina.
  3. Use 1 cup of Jaggery grated.
  4. Prepare 1 tsp of Baking powder.
  5. You need 1/2 tsp of Baking Soda.
  6. Provide 50 gms of Butter (can increase to 100 gms).
  7. Provide 1 tsp of Vanilla Essence.
  8. Provide 1 cup of Dry fruits and nuts.
  9. Provide 2/3 cup of Milk (½ cup + 3 tbsps).

Instructions to make Eggless Fruit Cake:

  1. Take the Jaggery in a sauce pan and heat up for a min or two and switch off the flame..
  2. Add the milk to it and stir till the jaggery is dissolves completely. Strain the Jaggery in a mixing bowl..
  3. Add melted butter, vanilla essence and mix well..
  4. Add the flour, Semolina, baking powder and baking soda over the wet ingredients and gently fold it and make a smooth batter without lumps..
  5. Take ½ tsp flour in a small bowl and mix all the dry fruit nicely in the flour. Add the dry fruits to the batter reserving some for putting on the top. Mix well..
  6. Grease a cake pan and preheat oven@180 for 10 mins.
  7. Pour the batter over the greased cake pan. Sprinkle some dry fruits and nuts on top of the cake..
  8. Bake the cake for 35-40 mins. Start checking from 35 mins. A tooth pick inserted should come out clean..
  9. Remove from the oven, let it cool dowm completely, invert, cut and serve..

Wishing all of you a very Merry Christmas and a Happy New Year! She really wanted to taste my dry fruit cake but she didn't take eggs even in cake. That was the first year when I tried making an eggless cake and it came out so nice that it now has become a tradition. December is month of celebration and it's goes so true for me with my birthday, anniversary, my sis, bro, sil, close friend birthdays, it's a month long celebration time. Christmas is all about fruit cakes.

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