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🌮Simple Naan🌮

Before you jump to 🌮Simple Naan🌮 recipe, you may want to read this short interesting healthy tips about Strength Boosting Snacks.

Wholesome eating encourages a feeling of health and wellbeing. Increasing our intake of healthy foods while reducing the intake of unhealthy ones contributes to a more healthy feeling. A piece of pizza doesn't have you feeling as healthy as consuming a fresh green salad. Choosing healthier food choices can be challenging when it's snack time. You can spend numerous hours at the grocery store searching for the perfect snack foods to help you feel healthy. Here are some healthy snacks which you can use when you need a quick pick me up.

One of the most popular treats is low fat yogurt. Eating yogurt in place of a nutritious larger lunch just isn't a good idea. You can not beat yogurt any time it comes to a wholesome snack though. It contains tons of calcium, protein, and B vitamins. Easily digestible, yogurt can also help your digestive system work correctly depending upon the culture used to produce it. Try including some wholesome nuts to unsweetened yogurt for a healthy snack idea. It's an excellent way to delight in a flavorful snack without too much sugar.

You do not have to look far to discover a wide range of healthy snacks that can be easily prepared. Being healthier doesnt have to be a battle-if you let it, it can be quite uncomplicated.

We hope you got insight from reading it, now let's go back to 🌮simple naan🌮 recipe. You can have 🌮simple naan🌮 using 5 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to prepare 🌮Simple Naan🌮:

Use 375 g of plain flour 4 tbsp plain yoghurt.
Use 2 tbsp of melted ghee or butter.
You need 1/2 cup of lukewarm water (extra for kneading the dough).
You need 1 tsp of yeast 1 tsp salt 1 tsp sugar 1/2 tsp baking soda.
Take 2 tbsp of milk powder 2 tbsp Sesame seeds 1 egg (lightly beaten).

Instructions to make 🌮Simple Naan🌮:

Add the yeast and sugar to the 1/2 cup of water and allow to stand for 10-15 minutes. Sieve the flour, salt, milk powder and baking soda into a bowl. Add in the yeast mixture, the butter or ghee yoghurt and the egg. Mix to a smooth, soft dough. Knead the dough on a floured surface for 10 minutes..
Place the dough in a well greased bowl. Brush lightly with melted butter or ghee. Cover and stand in a warm place for 2-3 hours until the dough roughly doubles in size. Place the dough on a floured surface. Punch the dough down and knead for 4-5 minutes. Split the dough into four pieces. Roll the dough into balls, place on a lightly floured plate and covered and leave to rest for 20 minutes..
Preheat your oven grill and place the baking tray underneath. Place a ball of dough on a floured surface and use your hands to make it into the shape or thickness you want. Brush with melted butter or ghee and sprinkle on some sesame seeds. Place the naan on a hot tawa for about 1 minute until it bubbles up..
Transfer the naan to the hot baking tray and cook under the preheated grill for about 1 minute until the naan starts to turn brown. Brush the naan lightly with melted butter or ghee before serving. #Tip: If you don’t add the egg you should add a 2 or 3 tbsp of water or yoghurt to get a soft dough. When you shape the naan do not use on a too much pressure on rolling pin or you will squeeze all that precious air out of the dough just make a naan gently..
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